Zocalo is Midtown Atlanta’s Mexican kitchen and cantina serving authentic upscale Mexican comfort food, margaritas and handcrafted cocktails. Under the leadership of executive chef Lucero Martinez-Obregon, Zocalo is part of the award-winning group Richard Sandoval Restaurants and serves lunch and dinner daily.
HOURS OF OPERATION:
Sunday-Thursday: 11am - 10pm
Friday and Saturday: 11:00am - 11:00pm
Monday-Friday: 11:00am - 4:00pm
No lunch menu on Saturday and Sunday.
Sundays: 11:00am - 4:00pm