ZENGO Test Kitchen: Shanghai Sao Paulo

The menu at Chef Richard Sandoval’s ZENGO is an artful blend of Latin and Asian flavors.

Every few months, the Chefs at ZENGO research and develop new recipes featuring the cuisine and spirits of one Latin and one Asian country; the result is a menu of specialty small plates and cocktails that showcase flavors and techniques from each region.

Join us this February 15 - March 31 for a taste from the Test Kitchen: Shanghai-Sao Paulo.